Food & Agricultural Products
Food & Agricultural products tested for – proximates, water activities, nutrients & micro nutrients, antinutrients, Active constituents & contaminants (Heavy metals, antibiotic residues, pesticide residues, Microbial contaminations & Mycotoxins) by latest edition of AOAC and other validated & internationally recognized methods.
- Tea [green & Black] & Coffee
- Cereals, Pulses & Cereal Products
- Edible Oil, Ghee & fats
- Honey & Honey Products
- Milk & Dairy products including Hard Cheese
- Alcoholic & Non-alcoholic Beverages
- Oil Grains, Food grains & legumes
- Spices, Condiments & Herbs [including cordicep, Sichuwan pepper, Moringa, lycopodium, components of canabis (CBD, THC, CBN), etc
- Processed foods, Snacks & Instant Mixes
- Meat and Meat items
- Animal & poultry feeds & Feed supliments
- Fruits & Vegetables including sweet potatos, beet roots, Sting Nettle, Moringa, etc.